Momma Mari’s Pepper Pizza’s are back and they’re simple, healthy, and absolutely delicious! All you need is a Pepper (red or orange), Momma Mari’s Marinara Sauce or BBQ sauce, toppings of your choice, topped with Daiya Cheese or Goats Feta. We say that two or three toppings of your choice works best since the peppers aren’t that big. We make you look like rockstars!
We’re excited to announce that @countryproduce is proudly carrying our delicious products. Before you cash out, make sure to grab a bottle of @mommamaris.
Momma Mari's Marinades and Sauces,
Small Batch, Artisanal Sauces, Locally made and Delivered by the Case available wholesale and retail.
Maple Momma (Maple BBQ), Sweet Momma (Sweet BBQ), Relaxed Momma (Mild), Sneaky Momma (Medium), Fiery Momma (Spicy), and our Holy Momma (Suicide).
Try using our Maple BBQ sauce to change the way you serve Salmon.
1-2 cups of mixed veggies (carrots, beans, cauliflower, broccoli, onions, etc). 1/4 tsp lemon juice. 1/2 tsp of pesto. 1-2 fresh salmon fillets. Pinch of sea salt and pepper. 2 tbsp of butter (preferably roasted garlic butter made by @melanierobinsoncatering).1.Preheat Oven to 400° to 450° F. Use a baking pan and lay foil down.
2.Add Butter to sauce pan over medium heat. Add veggies into the sauce pan. Let cook until veggies are soft. Stir occasionally so the butter does not burn.
3.Add ½ tsp of Pesto to each piece of Salmon before covering it with Foil. Sprinkle ¼ tsp of lemon to each piece as well.
4.Bake Salmon in oven for approximately 10-15 minutes or until fish begins to flake when testing it with a fork.
5.Drain cooked vegetables into serving bowl. Add a pinch of sea salt and pepper. Sprinkle Lemon juice or you can add a bit more butter for flavour. Mix well in bowl.
6.Add the cooked salmon to a serving plate and drizzle Momma Mari’s Maple BBQ sauce on top.
7.Scoop vegetables onto serving plate and serve.
If you would like more information, please contact us and we would be happy to help.
Spinach Ravioli using Momma Mari’s BBQ sauces.
Using a sauce pan, pour approximately 1 cup of Momma Mari’s Relaxed BBQ sauce. Add mixed veggies including green beans, sweet red peppers, zucchini, yellow peppers, snow peas, and eggplant. Cook for approximately 7- 10 minutes or until veggies are soft. Stir occasionally. Add more sauce if needed. Boil ravioli in a pot for roughly 5-7 minutes or until they’re soft and tender. Serve with ravioli on the bottom and veggies on top. Add Parmesan cheese if necessary. Enjoy!!
